Recipe for Cabbage Paratha

This is a Recipe for preparing at home typical Dhaba or Restaurant Style Cabbage Paratha or Patta Gobi Ka Paratha as it is called in Hindi. The Marathi language version of the same Paratha recipe can be seen here- Crispy Patta Gobi Ka Paratha Preparation Time: 30 Minutes Serves: 5-6 Parathas Ingredients 4 Cups Wheat Atta… Continue reading Recipe for Cabbage Paratha

Recipe for Garam Masala

Garam Masala is a term associated with most Indian dishes, like gravies, vegetable dishes and non-veg preparations, like fish, chicken and seafood preparations. It is such an integral part of Indian cuisine that Indian food is incomplete without the addition of Garam Masala. In this article, I am giving a recipe to prepare Garam Masala… Continue reading Recipe for Garam Masala

Recipe for Dal ka Khagina

This is a Recipe for preparing restaurant or dhaba style Dal ka Khagina at home. A rich and spicy authentic Indian Gravy, tastes great with rotis, puris or rice. Ingredients 1 Cup Channa Dal ½ Tea spoon mustard seed A pinch of roasted asafetida 2 Green Chilies (chopped) Salt to taste ½ Tea spoon Turmeric… Continue reading Recipe for Dal ka Khagina