This is a Recipe for preparing tasty Santrabhog or Orange flavoured Rosogolla, the famous and popular Sweet Dish from Bengal. In this article, I will explain the easy method to make this Mithai at home by following this simple to understand recipe. Ingredients ½ Liter Milk (cow) ¼ Tea spoon Critic Acid A Pinch Baking… Continue reading Making Santrabhog at home
Making Malai Barfi at Home
This is a Recipe for Malai Barfi, the famous Bengali Sweet Dish. In this post, I will explain, how anyone can easily prepare it at home. Preparation Time: 45 Minutes Serves: 8 Nos Ingredients ½ Liter Milk (buffalo) 4 Tea Spoon Milk Powder or 2 Tea spoon Khoya 5 Tea spoon Sugar A Pinch of… Continue reading Making Malai Barfi at Home
Making Chom Chom at Home
This is a simple to understand Recipe for making at home Mithai Shop Style Chom Chom, the popular and famous sweet dish from Bengal. In this article, I will explain, how this sweet and delicious Bengali Mithai can be easily made at home. Preparation Time: 45 Minutes Serves: 12 pieces of Chom Chom Ingredients For… Continue reading Making Chom Chom at Home
Making Paneer Sandesh at Home
This is a Recipe for Paneer Sandesh, this is a famous and popular Bengali Mithai. In this post, I will explain, how delicious Paneer Sandesh can an easily be prepared at home by following this simple and easy to understand recipe. Preparation Time : 30 minutes Serving : 4 Persons Ingredients 1 Liter Milk (cow)… Continue reading Making Paneer Sandesh at Home
Recipe to prepare Anguri Ras Malai at home
This is a Recipe for preparing at home tasty and delicious Mithai Shop Style Anguri Ras Malai. The preparation method of making this famous and popular Bengali Mithai has been simplified and made easy for everyone, including new housewives. Ingredients For the Rasgulla Refer recipe for Rasgulla – Here For the Milk 1 Liter Milk… Continue reading Recipe to prepare Anguri Ras Malai at home
Recipe to make Rasgulla at home
This is a simple and easy to understand Recipe for making Mithai Shop Style Rasgulla at home, the recipe is given in a step by step manner to make it easy for even the new homemakers to prepare this famous and popular Bengali Mithai at home. Also given is a simple method to prepare Paneer… Continue reading Recipe to make Rasgulla at home
Authentic Konkani Dal
This is a Recipe for preparing at home tasty Konkani Dal. This Konkani Dal, which makes the use of Tur Dal is prepared in the authentic and traditional Konkani Maharashtrian style of cooking. The Marathi language version of the same Konkani Toor Dal Amti recipe and its preparation method can be seen here – Authentic Konkani Curry… Continue reading Authentic Konkani Dal