Recipe for Kandyachi Bhaji (Onion Pakoras)

This is a very simple Recipe for preparing Kurkurit and Khamang Maharashtrian Kandyachi Bhaji (Onion Pakoras). This crisy and delicious Onion Pakoda is prepared in Maharashtra for Break fast or as a side dish during meals. This is one of the most popular fast food snack items in restaurants, roadside eateries and stalls. Preparation Time:… Continue reading Recipe for Kandyachi Bhaji (Onion Pakoras)

Simple Recipe for Sheera

Simple Maharashtrian Sheera

This is a Recipe for making at home typical Maharashtrian Style Sheera. This is a very famous and popular sweet dish dish in Maharashtra and all over India. Normally taken for breakfast and also offered as a Prasad on auspicious and religious occasions. Preparation Time: 30 Minutes Serves: 4 Persons Ingredients 2 Cups Thick Rava… Continue reading Simple Recipe for Sheera

Recipe for Spicy Mutton Curry

This is a Recipe for preparing at home restaurant and dhaba style Spicy Mutton Curry. This Mutton Curry has an authentic Indian flavor; it is spicy and is a great main course dish. The Mutton Gravy repice has been given in a step-by-step manner to make the preparation as simple as possible. Preparation Time: 60… Continue reading Recipe for Spicy Mutton Curry