Recipe for Panchmel Ki Sabzi

This is a step by step Recipe for Panchmel Ki Sabzi. This is a very popular and authentic vegetable dish from the state of Rajasthan. Best eaten with rice or Misi Roti. Ingredients 100 Grams Kair of Smallest variety 100 Grams Sangli finely chopped 100 Grams Kumathia (Kair, Sangli, Kumathia are vegetables that grow in… Continue reading Recipe for Panchmel Ki Sabzi

Recipe for Sweet and Sour Vegetables

This is a recipe for Sweet and Sour Vegetables. A very famous Chinese recipe. Preparation Time: 40 Minutes Serves: 5-6 Persons Ingredients 100 Grams Carrot 100 Grams French Beans 100 Grams Cabbage 100 Grams Capsicum 100 Grams Onion 100 Grams Cauliflower 100 Grams Cucumber ½ Yea spoon Ajinomoto powder Oil for frying Salt to taste… Continue reading Recipe for Sweet and Sour Vegetables