Category: Vegetable Recipes

Recipe for Masala Cauliflower chi Bhaji

This is a Recipe for preparing at home Masala Cauliflower chi Bhaji. A spicy Dry or Suki Cauliflower Vegetable dish prepared in the traditional and authentic Maharashtrian Style of Cooking. Ingredients 2 Cups Florets of the Cauliflower 1 Medium size Onion (finely cut) 2 Table spoon Tomato (chopped) 1 Table spoon Ginger-Garlic paste 1 Tea… Continue reading Recipe for Masala Cauliflower chi Bhaji

Maharashtrian style Cauliflower chi Bhaji

This is a Recipe for preparing at traditional Maharashtrian style Cauliflower chi Bhaji. A typical and authentic Cabbage vegetable preparation for the main course  from Maharashtra. Ingredients 2 Cups Cauliflower pieces (Cut in small size) 1 Small Onion (chopped) 2 Green Chilies ¼ Tea spoon Turmeric powder Salt to taste 1 Table spoon Coriander ¼… Continue reading Maharashtrian style Cauliflower chi Bhaji

Goda Masala chi Matki Usal

This is a Recipe for making at home authentic Maharashtrian Style Sweet and Spicy Moth Gravy (Goda Masala chi Matki Usal).  Another traditional Maharashtrian Maharashtrian Pulses or Kaddhanya Dish for the main course. Matki Usal Preparation Time – 30 Minutes Serves – 4 Persons Ingredients 2 Cup Moth (sprout) 1 Small size Onion (chopped) 5-6 Petals Garlic (mashed) ½… Continue reading Goda Masala chi Matki Usal

Maharashtrian Gawar chi Bhaji

This is a Recipe for preparing at home authentic Maharashtrian Gawar Chi Bhaji (Cluster Beans Vegetable).  A typical traditional Maharashtrian vegetable dish for the main course. Ingredients 250 Gram Cluster Beans (cut in ½” pieces) 1 Big Onion (chopped) ¼ Cup Coriander (chopped) 2 Table spoon Peanut powder (roast and then make a thick powder)… Continue reading Maharashtrian Gawar chi Bhaji

Maharashtrian Simla Mirchi chi Bhaji

This is a Recipe for making at home a Maharashtrian Capsicum vegetable preparation for the main course in the traditional Maharashtrian Style of cooking , using the Simla Mirchi and Besan as the main ingredients. Simla Mirchi chi Bhaji Preparation Time: 15 MInutes Serves: 2 Persons Ingredients 2 Cup Capsicum (chopped) 1 ½  Table spoon… Continue reading Maharashtrian Simla Mirchi chi Bhaji

Recipe for Khamang Bhendi chi Bhaji

This is a Recipe for preparing at home Spicy Dry Lady Finger Vegetable or Suki Khamang Bhendi chi Bhaji, prepared in the authentic and typical Maharashtrian Style of cooking. Ingredients 250 Grams Lady Finger 2 Table spoon Coriander (Chopped) Salt to taste For Tadka 1 Table spoon Oil 1 Tea spoon Mustard seeds 1 Tea… Continue reading Recipe for Khamang Bhendi chi Bhaji