This is a Recipe for preparing Lasan [Garlic] Chutney or Lasanachi Chutney as it is popularly called in Marathi. It can be easily prepared and tastes spicy. This Chutney is traditionally served with Jhunka- Bhakar and is a very popular Maharashtrian side dish. The Marathi language of this Lasun Chutney and its preparation method can be… Continue reading Recipe for Lasan [Garlic] Chutney
Chocolate Making Classes in Pune for Ladies
I will be conducting the following Chocolate Making Classes in Pune. There are basically two courses. These two courses can be either taken separately or together. The duration of each course is approximately two hours each. All material is included; all the demonstration Chocolate pieces can be take home by you. I have taken care… Continue reading Chocolate Making Classes in Pune for Ladies
Recipe for Mutton Lonche (Meat Pickle)
This is a Recipe for preparing at home spicy and mouthwatering Mutton Lonche (Meat Pickle) prepared in the authentic and traditional Konkani; Maharashtrian style of cooking Pickles. This Gosht Ka Achar lasts for a month or so if kept in a refrigerator. Preparation Time : 60 Minutes Serving : 8 Persons Ingredients 1 Kg Meat… Continue reading Recipe for Mutton Lonche (Meat Pickle)
Recipe for Bhavnagari Gathiya
This is a Recipe for making at home the famous and popular Bhavnagari Sev-Gathiya. This is a crisp and crunchy Sev, which can make your Diwali Faral Plate appear attractive and decorative. The Marathi language version of this Sev recipe and its preparation method can be seen here- Crispy and Tasty Bhavnagri Sev Preparation Time: 60 Minutes Serves: 8-10 Persons Ingredients ½… Continue reading Recipe for Bhavnagari Gathiya
Recipe for Shahi Chivda
This is a Recipe for preparing at home the most popular and famous Dagdi Pohe Shahi Chivda. This is a special Maharashtrian Diwali Faral recipe, which is prepared using dry-fruits and much in demand during the festival season. Preparation Time: 45 Minutes Serves: 500 grams Ingredients ½ Kg Thick Dagdi Poha ¼ Kg Ground nuts… Continue reading Recipe for Shahi Chivda
Recipe for Chikoo Ice Cream
This is a Recipe for preparing smooth and crystal free Ice Cream Parlour Style Chikoo Ice Cream. This Ice Cream recipe has been prepared in the typical Indian style. Chikoo Ice Cream Preparation Time: 10 Minutes Refrigeration Time: 7 Hours Serves: 6 Persons Ingredients ½ Liter Basic Ice Cream – See this recipe – Recipe… Continue reading Recipe for Chikoo Ice Cream
Simple recipe for Orange Ice Cream Shake
This is a Recipe for preparing Ice Cream Parlour Style Orange Ice Cream Shake. You might have tasted this ice cream many times before; this is how you prepare it at home; really quite simple. Orange Ice Cream Shake Preparation Time: 5 Minutes Serves: 2 Persons Ingredients 1 Small Cup Vanilla Ice cream 1 Glass… Continue reading Simple recipe for Orange Ice Cream Shake