Category: Vegetarian Recipes

This is a simple Recipe for preparing rich and tasty Dhaba or Restaurant Style Vegetable do Pyaza. This is a top level Vegetarian Recipe; normally found in hotels.This main course dish, which is suitable for any kind of party can easily be prepared at home. Ingredients 250 Gram Cauliflower 250 Gram Fresh Beans 250 Grams… Continue reading Recipe for Vegetable do Pyaza

This is a Recipe for preparing spicy Restaurant or Dhaba Style Masala Chole. Chole dishes are more often than not identified with Punjabi cuisine.This is an traditional and authentic Punjabi Vegetarian Chole dish for the main course. Ingredients 175 Gram Chole 2 Tomatoes 2 Table spoon fresh Coriander, Chopped Ghee Salt to taste For Masala… Continue reading Recipe for Masala Chole

This is a Recipe for preparing restaurant or dhaba style Matar, Aloo, and Gajar [Green Peas, Potato, and Carrot] Gravy. This is a popular and traditional Punjabi recipe. The preparation given in this article is for a thickish Gravy, which tasts good with Parathas or Puris. Ingredients 250 Gram fresh green Peas 4 Boiled Potatoes… Continue reading Recipe for Matar, Aloo, and Gajar Gravy

This is a very simple Recipe for preparing Sarso Ka Saag.This is probably the dish, which is most identified with Punjabi cusine. This is an authentic and traditional Punjabi recipe for the main course or breakfast. Ingredients 4 Bunch of Saro 100 Gram Maki ka Atta 6 to 7 Green Chilies Chopped 1 Tea spoon… Continue reading Recipe for Sarso Ka Saag

This is a simple Recipe for preparing at home Punjabi Style Rajma [Red Kidney Beans]. This dish is more often than not identified with the state of Punjab as Rajma-Chawal is a common meal of a large number of families in that state. The recipe given by me is an authentic and traditional Punjabi recipe… Continue reading Simple Recipe for Rajma

This is a Recipe for preparing at home Besan Roll Curry. This is an authentic and traditional main course dish in Punjab and Rajasthan also known as the Besan Gatte Ki Gravy. Ingredients 250 Grams Besan flour [Gram flour] 2 to 3 boiled potatoes 2 Chopped Tomatoes 3 medium sized Onion, finely chopped 2 Table spoon… Continue reading Recipe for Besan Roll Curry

This is a step by step recipe for preparing Continental Spinach Loaf. This Palak loaf is an excellent main course dish, prepared in the Continental Style of Cooking. Ingredients 500 Grams Spinach [Chopped] 2 Eggs 2 medium-size Potatoes 1 ½ cup Milk 100 Grams Cheese 1 Tea spoon cooking Oil Salt, freshly ground black pepper… Continue reading Step by step recipe for Spinach Loaf