Vegetable Recipes - Page 39 of 43

Recipe for Kale Moti Kebab

This is step by step Recipe for preparing at home crisp and tasty Kale Moti Kebab. This is a Vegetable Kebab recipe. An excellent add on to the main course. which can also be served as a Vegetarian Starters Dish for most parties, including Kitty and Cocktail parties. Preparation Time- 30 Minutes Serves- 3 Persons… Continue reading Recipe for Kale Moti Kebab

Recipe for Sweet and Sour Vegetables

This is a recipe for Sweet and Sour Vegetables. A very famous Chinese recipe. Preparation Time: 40 Minutes Serves: 5-6 Persons Ingredients 100 Grams Carrot 100 Grams French Beans 100 Grams Cabbage 100 Grams Capsicum 100 Grams Onion 100 Grams Cauliflower 100 Grams Cucumber ½ Yea spoon Ajinomoto powder Oil for frying Salt to taste… Continue reading Recipe for Sweet and Sour Vegetables

Recipe for Vegetables and Noodles

This is a Recipe for Vegetables and Noodles. A Chinese dish with universal popularity. Ingredients 200 Grams Cabbage 200 Grams Onion 150 Grams Carrot 100 Grams Capsicum 150 Grams French Beans 200 Grams boiled Noodles ½ Tea spoon Ajinomoto powder 1 Tea spoon Soya Sauce 4 Table spoon Oil Salt to taste Preparation Cut all… Continue reading Recipe for Vegetables and Noodles

Recipe for Prawn and Vegetable Chow Chow

This is a recipe for Prawn and Vegetable Chow Chow. A traditional Chinese Recipe, not very hard to prepare. Ingredients 500 gram Prawn ½ Cup Oil ½ Cup chopped Onion ½ Tea spoon Pepper Salt to taste 1 Cup stock 1 Cup each of bean sprouts, bamboo shoots. Mushroom and chopped celery ½ Cup chopped… Continue reading Recipe for Prawn and Vegetable Chow Chow

Recipe for Cantonese Chow Mein

This is a Recipe for Cantonese Chow Mein. A famous Chinese recipe. Ingredients 300 Grams Egg Noodles, boiled 8 minutes, rinsed in cold water and drained. 3 Table spoon Oil 100 Grams Prawns or Meat or Chicken sliced thin ½ Cup Bamboo shoots, sliced thin ½ Cup thinly cut cabbage and celery each ½ Cup… Continue reading Recipe for Cantonese Chow Mein

Recipe for Vegetable do Pyaza

This is a simple Recipe for preparing rich and tasty Dhaba or Restaurant Style Vegetable do Pyaza. This is a top level Vegetarian Recipe; normally found in hotels.This main course dish, which is suitable for any kind of party can easily be prepared at home. Ingredients 250 Gram Cauliflower 250 Gram Fresh Beans 250 Grams… Continue reading Recipe for Vegetable do Pyaza

Recipe for Masala Chole

This is a Recipe for preparing spicy Restaurant or Dhaba Style Masala Chole. Chole dishes are more often than not identified with Punjabi cuisine.This is an traditional and authentic Punjabi Vegetarian Chole dish for the main course. Ingredients 175 Gram Chole 2 Tomatoes 2 Table spoon fresh Coriander, Chopped Ghee Salt to taste For Masala… Continue reading Recipe for Masala Chole