This is a Recipe for Mangoful, a most simple and easy to make juice of Mango Pulp during the Mango season. Takes very little time to prepare, once you have all the ingredients in place. Preparation Time: 10 Minutes Serves: 2 Persons Ingredients 2 Cup Milk ¾ Cup Mango Pulp Sugar as per taste 2… Continue reading Simple Mango Pulp Juice
Category: Ambyachya Mango Recipes
Simple Recipe for Mango Mastani
This is a extremely easy and simple Recipe for the famous Mango Mastani. Mango Mastani is a very popular beverage, especially during the Mango Season all over Maharashtra. The recipe given by men in this particular article is simple and easy to prepare and hence suitable for new homemakers. Simple Recipe for Mango Mastani Preparation… Continue reading Simple Recipe for Mango Mastani
Homemade Mango Malai Barfi
This is a Recipe for making at home Mango Malai Barfi. This is a very popular and famous Bengali Mithai but I have given a Maharashtrian touch by adding Mango Pulp. In this post, I have given a simple recipe to prepare the Mango Malai Burfi at home. The Mango Malai Burfi can also add… Continue reading Homemade Mango Malai Barfi
Recipe for Malpua with Mango flavor
This is a Recipe for making at home sweet and delicious Mithai Shop Style Malpua with Mango flavor. The Aam Ka Malpua is a dish created by me combining Malpuas with the pulp of the tasty and famous Haapus or Alphonso Mangoes. Malpua with Mango flavor Preparation Time: 60 Minutes Serves: 5 Persons Ingredients For Malpua… Continue reading Recipe for Malpua with Mango flavor
Recipe for Phirni with Mango Flavor
This is a simple and easy to understand Recipe for preparing at home sweet and delicious Phirni with Mango Flavor, combines the the usual flavor of the Phirni with that of delicious Alphonso Mangoes. A seasonal Phirni for the Mango season called Aam Ki Phirni in Hindi and Amba Phirni in Marathi make a rich and… Continue reading Recipe for Phirni with Mango Flavor
Recipe for Mango-Coconut Laddu
This is a simple and easy to follow Recipe for preparing at home delicious Mango-Coconut Laddu. This recipe is similar to the one posted just before this one of the Bournvita Laddu. This Ladoo preparation uses Fresh Mango Pulp instead of bournvita. Another great Laddu for kids, it is easy to prepare without consuming much time… Continue reading Recipe for Mango-Coconut Laddu
Recipe for Mango-Coconut Modak
This is a very popular Ganesha Special Recipe for making at home traditional Maharashtrian Style Mango-Coconut Modak. This recipe differs from the earlier one of Mango Modak as it makes the use of coconut and has a different flavor. Mango-Coconut Modak Preparation Time: 60 Minutes Serves: 11 Modaks Ingredients For Filling 2 Cups Coconut (shredded) 1… Continue reading Recipe for Mango-Coconut Modak