Recipe for Chinese Fried Rice

This is Recipe for preparing at home typical Chinese Restaurant Style Chinese Fried Rice. A very popular and wholesome Chinese Rice recipe; easy and simple preparation.

1 ½ Tea Cup Rice
100 Gram Capsicum
100 Gram French beans
100 Gram Carrot
100 Gram Onion
2 Table spoon Soya sauce
½ Tea spoon Ajinomoto
4 Table spoon Oil

Boil the rice, each grain of the cooked rice should be separate. Cut the vegetables into small pieces. Heat the oil, add the vegetables, ajinomoto powder and salt. Cook for three to four minutes. Add rice, soya sauce, salt and mix well and again cook for two minutes. Serve hot.

By Sujata Nerurkar

I am an Expert Indian Chef, Food Columnist and Adviser. I write on food and recipes on my site and conduct cooking, candle making, chocolate making, dry cleaning, decoration and other art classes. The recipes and food themes given by me are unique and original and appear regularly in numerous reputed periodicals, newspapers and magazines.

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