This is an extremely simple Recipe for Palak Dal, a healthy and nutritious Indian Gravy using Spinach as the main ingredient. The Palak Dal goes nicely with Rotis or Rice and is easy to prepare with minimum wastage of time or effort. Preparation Time: 30 Minutes Serves: 4 Persons Ingredients 1 Cup split green Moong… Continue reading Extremely simple Recipe for Palak Dal
Month: August 2011
Most simple Recipe for Mixed Dal
This mixed Dal recipe given by me in this article is prepared using four different lentils and flavored with Indian Spice to make it taste spicy and delicious. This Mixed Pulses Gravy preparation, which is a main course Curry, tastes equally good with both Rice and Rotis. Ingredients 1 Cup Toor Dal Half cup each… Continue reading Most simple Recipe for Mixed Dal
Recipe for Spicy Mutton Curry
This is a Recipe for preparing at home restaurant and dhaba style Spicy Mutton Curry. This Mutton Curry has an authentic Indian flavor; it is spicy and is a great main course dish. The Mutton Gravy repice has been given in a step-by-step manner to make the preparation as simple as possible. Preparation Time: 60… Continue reading Recipe for Spicy Mutton Curry
Step by step Recipe for Fish Cutlets
This is a step by step Recipe for Crispy Fish Cutlets or Machli Ke Cutlets as they are called in the Hindi language. The is a very delicious, tasty and mouthwatering seafood dish, which is popular all over India, especially in the coastal regions. Preparation Time: 60 Minutes Serves: 4 Persons Ingredients 500 Grams Fish… Continue reading Step by step Recipe for Fish Cutlets
Recipe for Stuffed Karela [Bitter Melon]
This is an authentic and unique Recipe for preparing at home Stuffed Karela [Bitter Melon]. The Bharli Karli as this Karela preparation in Known in Marathi or Bharwa Karela in Hindi is popular vegetable preparation in most Indian States. Preparation Time: 45 Minutes Serves: 3-4 Persons Ingredients 250 grams small fresh Karela [Bitter Melon] 2… Continue reading Recipe for Stuffed Karela [Bitter Melon]
Simple Recipe for Vegetable Fried Rice
This is Recipe is for preparing at home restaurant style Vegetable Fried Rice. The Sabzi Pulao is a simple and easy to prepare rice dish, which make a filling and wholesome main course item. Preparation Time: 45 Minutes Serves: 4 Persons Ingredients 4 – 5 Cups boiled Rice 3 Table spoon Oil ½ Cup Spring… Continue reading Simple Recipe for Vegetable Fried Rice
Recipe for Navratan Korma
This Recipe is for preparing at home the very popular and in demand dish of Navratan Korma. This is a rich and delicious main course dish, which can be prepared in the Restaurant or Dhaba Style of Cooking by following this simple and easy to understand recipe. Preparation Time: 45 Minutes Serves: 4 Persons Ingredients 3 Cups… Continue reading Recipe for Navratan Korma