This Recipe is for a delicious and unique disk called Double Roti ka Mitha. This dish is very popular in Hyderabad. This is like a pudding can be served after meals or anytime. Preparation Time: 30 Minutes Serves: 4 Persons Ingredients 4 big Bread slice ½ Liter. Milk ¼ Cup Sugar 2 Almonds, 2 Cashew… Continue reading Recipe for Double Roti ka Mitha
Month: August 2011
Recipe for Karela [Bitter Melon] Gravy
This Recipe is for preparing at home Karela [Bitter Melon] Gravy. This is an authentic Indian dish, has unique flavor and is a main course dish. Preparation Time:30 Minutes Serves: 4 Persons Ingredients 250 gms Karela 100 gms desiccated coconut (kopra, ground or grated) 50 gms Jaggery 50 gms Tamarind (soak and extract a cup… Continue reading Recipe for Karela [Bitter Melon] Gravy
Recipe for Sweet Corn Rice [ Indian style ]
This Recipe is for preparing Sweet Corn Rice prepared in the traditional Indian style. The Makai Pulao as this dish is called in Hindi is a main course wholesome rice dish. Ingredients 1 Cup Basmati Rice ½ tea spoon Ginger Paste ½ Tea spoon Garam Masala 2 Table spoon Sweet Corn nuggets (Boiled) 2 Table… Continue reading Recipe for Sweet Corn Rice [ Indian style ]