This is a Recipe for preparing crispy Batata or Potato Dosa. This is a great break fast dish, prepared usimg Potatoes as the main igredient. Preparation Time: 45 Minutes Serves: 4 Persons Ingredients 2 Cup Rice 4-6 Red Chilies 4 Potato (boiled & mashed) ½ inch Ginger 1 or 2 Onion Preparation Soak rice for… Continue reading Recipe for Potato Dosa

This is a Recipe for preparing crisp and tasty Moong Toast. This is a delicious break fast dish, which uses a special Green Gram Battar for making this Moong Toast. Ingredients Bread 6 slices (cut into half) Green chutney (grind) Coriander leaves ½ bunch 4 green Chilies Tamarind (marble size) ¼ Coconut Salt to taste… Continue reading Recipe for Moong Toast

This is a Recipe for preparing tasty Rava Idli and Carrot Chutney. The Rawa Idli served with Gajar Ki Chutney is unique and delicious as a break fast dish. Ingredients 2 Cups Rava 3 cups Sour Curd 2 Table spoon Oil ½ Tea spoon Mustard ½ Tea spoon Urad Dal 1 Pinch of Hing 1… Continue reading Recipe for Rava Idli and Carrot Chutney

This is a step by step Recipe for preparing Snack Bar Style Paneer Toasted Sandwich. This is a delicious break fast dish, which uses Paneer, Cheese, onion and potato along with some spices to give the Sandwich a typical Indian Flavor. Ingredients Paneer (made out of 1 liter Milk) Cheese ¼ cup (grated) ¼ Tea… Continue reading Recipe for Paneer Toasted Sandwich