Sweets Recipes - Page 58 of 70

Making Chom Chom at Home

This is a simple to understand Recipe for making at home Mithai Shop Style Chom Chom, the popular and famous sweet dish from Bengal. In this article, I will explain, how this sweet and delicious Bengali Mithai can be easily made at home. Preparation Time: 45 Minutes Serves: 12 pieces of Chom Chom Ingredients For… Continue reading Making Chom Chom at Home

Making Paneer Sandesh at Home

This is a Recipe for Paneer Sandesh, this is a famous and popular Bengali Mithai. In this post, I will explain, how delicious Paneer Sandesh can an easily be prepared at home by following this simple and easy to understand recipe. Preparation Time : 30 minutes Serving : 4 Persons Ingredients 1 Liter Milk (cow)… Continue reading Making Paneer Sandesh at Home

Recipe to prepare Anguri Ras Malai at home

This is a Recipe for preparing at home tasty and delicious Mithai Shop Style Anguri Ras Malai. The preparation method of making this famous and popular Bengali Mithai has been simplified and made easy for everyone, including new housewives. Ingredients For the Rasgulla Refer recipe for Rasgulla – Here For the Milk 1 Liter Milk… Continue reading Recipe to prepare Anguri Ras Malai at home

Recipe to make Rasgulla at home

This is a simple and easy to understand Recipe for making Mithai Shop Style Rasgulla at home, the recipe is given in a step by step manner to make it easy for even the new homemakers to prepare this famous and popular Bengali Mithai at home. Also given is a simple method to prepare Paneer… Continue reading Recipe to make Rasgulla at home

Coconut-Rice Kheer

This is a Recipe for preparing delicious Coconut-Rice Kheer. This Kheer dish Known in the Marathi language as Naral Tandlachi Kheer and in Hindi as Nariyal Chawal Ki Kheer is a great add on to the main course, especially on festive occasions and parties, tastes great with Puri. The preparation method given by me is simple and… Continue reading Coconut-Rice Kheer

Crispy Sweet Lal Bhoplyachi Puri

This is a Recipe for Sweet Lal Bhoplyachi Puri (Red Pumpkin Puri). This is a speciality Puri preparation from Maharashtra, a snack ideal for breakfast or afternoon snacks, also suitable the tiffin boxes of children. Ingredients ½ Cup Red Pumpkin Pulp (लाल भोपळा) (boiled and Shreded) 2 Cups Wheat Flour ¼ Cup Jaggery (shredded) 1… Continue reading Crispy Sweet Lal Bhoplyachi Puri

Prepare Kala Jamun at Home

This is a Recipe for Kala Jamun, the famous Indian Mithai, in this post, I will show you how the Kala Jamun can be prepared at home. Preparation Time: 30 Minutes Serves: 8 Nos Ingredients For the Jamun 1 Cup Khoya ¼ Cup Paneer ¼ Cup Refined Flour Pinch Baking Powder ½ Tea spoon Sugar… Continue reading Prepare Kala Jamun at Home