This is a Recipe for preparing at home crisp and delicious Godi Shankarpali or Sweet Shankarpali, a very popular Maharashtrian Diwali Faral item, prepared in slightly different way from the one posted sometime back. The Marathi language video of this God Shankarpali can be seen on our YouTube Channel: Khuskhushit Rava Maida Shankarpali For Diwali… Continue reading Godi Shankarpali for Diwali Faral
Category: Diwali Faral
Khari Shankarpali for Diwali Faral
This is a very simple Recipe for preparing Maharashtrian Khari Shankarpali a salted variation of the usual Godi Shankarpali or Sweet Shankarpali, a common and popular Diwali Faral item in Maharashtra. There is a slight variation in this recipe and one given earlier. Preparation Time: 60 Minute Serves: 10 Persons Ingredients 3 Cups Refined Flour… Continue reading Khari Shankarpali for Diwali Faral
Salted Champakali for Diwali Faral
This is a very simple to implement Recipe for making at home Salted or Khari Champakali for the Diwali festival, a rare and unique Namkeen Snack for the annual Diwali Faral Sweets. The Marathi language version of the Salted Champakali recipe and preparation method can be seen here – Khari Champakali Preparation Time: 60 Minutes Serves: 20… Continue reading Salted Champakali for Diwali Faral
Making Malai Barfi at Home
This is a Recipe for Malai Barfi, the famous Bengali Sweet Dish. In this post, I will explain, how anyone can easily prepare it at home. Preparation Time: 45 Minutes Serves: 8 Nos Ingredients ½ Liter Milk (buffalo) 4 Tea Spoon Milk Powder or 2 Tea spoon Khoya 5 Tea spoon Sugar A Pinch of… Continue reading Making Malai Barfi at Home
Chocolate Betel Leaf Paan
This is a simple and easy to understand Recipe for preparing at home rich, delicious and tasty Mithai Shop Style Chocolate Betel Leaf Paan. This unique Dark Chocolate recipe uses the common Betel Leaves and some of the ingredients, which are commonly used to prepare Meetha or Sweet Paan along with Dark Chocolate to prepare… Continue reading Chocolate Betel Leaf Paan
Delicious Chocolate-Coconut Vadi
This is a most simple to implement Recipe for making at home Mithai Shop Style sweet and delicious Chocolate-Coconut Vadi or Burfi. The Chocolate-Nariyal Burfi as this sweet dish is called in the Hindi language can be a welcome add-on to the annual Diwali Faral Sweets. Preparation Time: 45 Minutes Serves: 25-30 Vadi Ingredients 2… Continue reading Delicious Chocolate-Coconut Vadi
Recipe for Dates Kachori
This is a easy to follow Recipe for making at home sweet and delicious Khajur or Dates Kachori. The Khajur Ki Kachori is a different and unique kind of sweet Kachori, which is prepared using Dates and is rarely found in Mithai Shops. The Khajur Ki Kachori makes a great and unusual snack, which is… Continue reading Recipe for Dates Kachori