This is a step by step Recipe for Noodle Pakora.A neat crisp and delicious dish. Ingredients 6 – 7 small sized Shimla Mirchi [Green Capsicum] slit them at the centre. Remove the seeds and apply a little salt on them and keep aside for a while. For filling 2 Cup Boiled Noodles 1 Table spoon… Continue reading Recipe for Noodle Pakora
Recipe for Peas Spring Rolls
This is a step by step Recipe for preparing tasty and delicious Peas Spring Rolls or Mutar Ke Spring Rolls in Hindi. A very popular starters dish in restautants; why not try it out at home. Ingredients 1 Cup Maida 1 Egg 2 Tea spoon Corn flour Salt to taste Filling 150 Gms Cabbage 100… Continue reading Recipe for Peas Spring Rolls
Recipe for Aloo Sialkoti
This is a most simple step by step Recipe for preparing at home rich, spicy and delicious Dhaba or Restaurant Style Aloo Sialkoti. This is an authentic and traditional Punjabi main course vegetable preparation, suitable for any kind of party. Preparation Time: 40 Minutes Serves: 4 Persons Ingredients 6 Potatoes 50 Grams Paneer 10 Cashew… Continue reading Recipe for Aloo Sialkoti
Recipe for Green Peas Patties
This is a step by step Recipe for preparing restaurant style Green Peas Patties or Hare Matar Ki Tikki/Kabab at home. Goes well with the main course or as a starters dish in most parties. Ingredients ½ Kg Green Peas 2 Table spoon Ginger leaves 1 Tea spoon Lemon Juice 2 Tea spoon Besan Atta… Continue reading Recipe for Green Peas Patties
Recipe for Date and Nut Rolls
With the Diwali festival around the corner; sweets are on everyone’s mind. This is a sweet recipe for preparing Date and Nut Rolls [ Khajur aur Mixed Dry Fruits ke Roll] a unique Diwali Faral item. Ingredients 1 cup Khajur [dates] finely chopped 1 cup powdered Marie Biscuits ½ cup mixed Nuts [chopped] ½ cup… Continue reading Recipe for Date and Nut Rolls
Recipe for Soft Kheema Kebabs
This is a step by step Recipe for preparing at home Hotel and Dhaba Style Soft Kheema Kebabs. This a very popular Meat Kebab recipe for parties, also goes well with Cocktails. Ingredients 250 grams Kheema 1 Small Onion 5 – 6 Cloves Garlic 2” Ginger 2 Table spoon VinegarR 4 Green Chilies 2 Table… Continue reading Recipe for Soft Kheema Kebabs
Recipe for Grilled Fish Kebabs in Chutney
This is a step by step Recipe for preparing at home restaurant style Surmai Machli Ke Kabab. These Grilled Fish Kebabs are served in a freshly prepared Green and Coconut Chutneys. This is a rare Surmai Fish Kebab recipe, which can be served as a main course See-Food dish for any kind of party. Preparation… Continue reading Recipe for Grilled Fish Kebabs in Chutney