Recipe for Fruity Sevian

This is a very simple and easy to follow Recipe for making at home Fruity Sevian. This is a basic Kheer-Like Sevian preparation for Dessert prepared using Milk, Mava and Fresh Seasonal fruits as the main ingredients.
The preparation method of this Fruity Sevian is most simple and specially suited for the new home-maker.

Preparation Time- 20 Minutes
Serves – 4 Persons

1 Cup Sevian
3 Cups Milk or 1 Cup Milk and 1 cup Mava
½ Cup Sugar
Dry fruits for garnished
2-3 Drops Vanilla essence
1 Cup chopped seasonal fruits

In a vessel, heat the Milk and put the Sevian in it.
Cook until the Milk thickens (if using Mava let Sevian cook for 3-4 minutes and add Mava)
Mix in the Sugar and cook till it dissolves.
Take the vessel off the flame and chill in it refrigerator.
While serving, mix chopped fruits and essence and garnish with dry fruits.

By Sujata Nerurkar

I am an Expert Indian Chef, Food Columnist and Adviser. I write on food and recipes on my site and conduct cooking, candle making, chocolate making, dry cleaning, decoration and other art classes. The recipes and food themes given by me are unique and original and appear regularly in numerous reputed periodicals, newspapers and magazines.

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