Royal Chef Sujata

This is one of my more simple recipes for preparing crunchy and delicious for Capsicum Pakoras – Shimla Mirch Ke Pakode – Shimla Mirchi Bhaji, at home. Ingredients 5 Medium Capsicums 1 Onion ½

This is a Recipe for making at home Tomato and Capsicum Sandwich or Shimla Mirch aur Tamatar Ki Sandwich in Hindi, a breakfast dish, which  also tastes great in the Tiffin boxes of children.

This is a step by step Recipe for preparing at home Apple Romanoff. A tasty Continental Beverage. Ingredients 1 Liter Milk 8 Table spoon Custard powder 50 Grams Ice-Cream powder 40 Grams Sugar 250

This is a recipe for preparing at home Fruit Juice Stall Style Apricot [ Khubani or Jardalu] Lemon Cup. A simple and easy to prepare Beverage recipe’ Ingredients ½ Kg Apricot 1 Cup Sugar

This is a most simple Recipe for preparing at home Snack Bar Style crispy Potato Puffs. Aloo ke Puff is a tasty fast food dish, which can be served for breakfast or an afternoon

This is a recipe for Vermicelli [Seviyan] Upma.This is breakfast or Snacks Recipe. The Marathi language recipe for the same preparation can be seen – Here Ingredients 2 Cups Vermicelli 1 Big Onion (Fine

This is a recipe for preparing Kadaboli another popular and authentic Maharashtrian specialty dish for Diwal Faral. Preparation Time: 90 Minutes Serves: 1 Kg Bhajni and Kadboli Ingredients 2 cups of Makaa [Maize] flour

This is a neat recipe for Coconut Rolls or Naralachi Vadi, another Maharashtrian specialty dish; this is also a Diwali Faral sweet. Preparation Time: 20 Minutes Serves: 2 Rolls Ingredients 1 Coconut 200 grams

This is nice and simple recipe to prepare crispy, tasty and Spicy Gujarati Style Bhavanagari Besan Gathiya. The Gathias, which a Gujarati specility Namkeen snack is also a recommended dish for Diwali Faral. Preparation

This is another step by step for preparing at home crisp and crunchy Corn Flakes Chivda. The Corn Flakes Chivda makes a great snack and Tiffin Box item for school going kids. It can