This is a Recipe for making at home typical Maharashtrian Style Sheera. This is a very famous and popular sweet dish dish in Maharashtra and all over India. Normally taken for breakfast and also offered as a Prasad on auspicious and religious occasions. Preparation Time: 30 Minutes Serves: 4 Persons Ingredients 2 Cups Thick Rava… Continue reading Simple Recipe for Sheera
Category: Snacks Recipes
Recipe for Double Roti ka Mitha
This Recipe is for a delicious and unique disk called Double Roti ka Mitha. This dish is very popular in Hyderabad. This is like a pudding can be served after meals or anytime. Preparation Time: 30 Minutes Serves: 4 Persons Ingredients 4 big Bread slice ½ Liter. Milk ¼ Cup Sugar 2 Almonds, 2 Cashew… Continue reading Recipe for Double Roti ka Mitha
Recipe for Lemon Cake
This is a recipe for Lemon Cake. This cake has a nice and unique flavor and taste. Preparation Time: 60 Minutes Serves: 5-6 Persons Ingredients 6 Table spoon Butter or Ghee 7 Table spoon grounded Sugar 8 Table spoon Maida 1 Tea spoon Baking powder 1 Table spoon Lemon juice Shredded lemon skin 2 Table… Continue reading Recipe for Lemon Cake
Recipe for Spring Rolls
This Recipe is for preparing Restaurant Style Party Starters Spring Rolls. The recipe given me is in a simple step-by-step manner to unable anyone to make these tasty and crispy Spring Rolls at home for their parties. Preparation Time: 45 Minutes Serves: 4 Persons Ingredients For stuffing 100 gram Beans 100 gram Carrot 250 gram… Continue reading Recipe for Spring Rolls
Recipe for Gulab Jamun
This Recipe is for preparing at home soft and delicious typical Mithai Shop Style soft and delicious Gulab Jamun. This is a Sweet dish, which is very popular all over India and is prepared on festive occasions. The Marathi language version of the same Khava Gulab Jamun recipe can be seen here – Delicious Khava Gulab… Continue reading Recipe for Gulab Jamun
Recipe for Vegetable Kebab
This Recipe is for preparing at home restaurant style Sabzi Kabab – Cutlets or Vegetable Kebab. This Kebab goes well the main course or even as a party or coctail snack. Preparation Time: 60 Minutes Serves: 12-14 Nos Ingredients 4 Potatoes (boiled) 1 Bunch of Spinach (Cut & boiled) 1 Beet root (boiled & shredded)… Continue reading Recipe for Vegetable Kebab
Recipe for Aloo [potato] Tikki
This is a easy and simple Recipe for preparing Aloo [potato] Tikki. This is a multipurpose dish, which is popular all over India. It can be eaten for breakfast, as a snack or during meals along with the main course. Preparation Time: 45 Minutes Serves: 10 Nos Ingredients 4 Medium size Potatoes (boiled) 4 slices… Continue reading Recipe for Aloo [potato] Tikki