Simple Recipe to Prepare Chaat Masala

This is an extremely simple recipe for making fresh Chaat Masala at home, which takes hardly any time to prepare and store.

¼ Teaspoon Asafoetida
1 Teaspoon Black Salt
2 Tea spoon Cumin Seeds (grounded and roasted)
1 Teaspoon Black Pepper
1 Teaspoon Ginger Powder
3 Teaspoon Amchoor (dry mango powder)
2 Teaspoon Red Chili Powder
1 ½ Te spoon Salt

To prepare the Chaat Masala, simply grind all the Ingredients, which I have mentioned above to a very fine powder and store in an airtight bottle.

By Sujata Nerurkar

I am an Expert Indian Chef, Food Columnist and Adviser. I write on food and recipes on my site and conduct cooking, candle making, chocolate making, dry cleaning, decoration and other art classes. The recipes and food themes given by me are unique and original and appear regularly in numerous reputed periodicals, newspapers and magazines.

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