Recipe for Shrimp Fried Rice

This is Recipe for preparing at home typical Chinese Restaurant Style Shrimp Fried Rice. A much in demand Chinese rice recipe.

4 Cups cold cooked Rice (should not be soft)
2 Table spoon Oil
2 Cups chopped Shrimps
1 Egg beaten
1 Tea spoon Salt
½ Tea spoon Pepper
1 Onion, chopped finely
2 Table spoon Soy sauce

Heat Oil, add Onion and shrimps and fry for two minutes. Add Egg, Salt and Pepper. Mix well and add Rice and Soy sauce. Stir constantly for three minutes. Serve

By Sujata Nerurkar

I am an Expert Indian Chef, Food Columnist and Adviser. I write on food and recipes on my site and conduct cooking, candle making, chocolate making, dry cleaning, decoration and other art classes. The recipes and food themes given by me are unique and original and appear regularly in numerous reputed periodicals, newspapers and magazines.

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