Month: July 2011

Recipe for Maharashtrian Baingan Bharta -2

This Recipe is for preparing Baingan Bharta. This dish is called Vangyache Bharit in Marathi and considered to be an authentic Maharashtrian Speciality dish. Another version of the Maharashtrian Style Vangyache Bharit recipe in published in this – Article Preparation Time: 30 Minutes Serves: 4 Persons Ingredients 1 Table spoon Ghee 1 Tea spoon Cumin… Continue reading Recipe for Maharashtrian Baingan Bharta -2

Recipe for Mushroom Omelette

This Recipe is for preparing at home Mushroom Omelette. This vegetarian omelette dish, suitable for breakfast or the main course is very nutritional, very easy to prepare and does not require much preparation or time. Preparation Time: 45 Minutes Serves: 4 Persons Ingredients 2 Eggs Salt to taste 3-4 Mushrooms (Cut in small size) Green… Continue reading Recipe for Mushroom Omelette

Recipe for Spring Rolls

This Recipe is for preparing Restaurant Style Party Starters Spring Rolls. The recipe given me is in a simple step-by-step manner to unable anyone to make these tasty and crispy Spring Rolls at home for their parties. Preparation Time: 45 Minutes Serves: 4 Persons Ingredients For stuffing 100 gram Beans 100 gram Carrot 250 gram… Continue reading Recipe for Spring Rolls

Recipe for Tomato Saar

This Recipe is for preparing Tomato Saar This is very popular dish in southern India. This is a kind of Desi Soup or Appetizer. The recipe is quite simple and does not require much effort. Preparation Time: 30 Minutes Serves: 4 Persons Ingredients 6 Big Tomatoes 1 Big Onion 7-8 Petals of Garlic ½ “Ginger… Continue reading Recipe for Tomato Saar

Recipe for Sindhi Mutton Chops

This Recipe is for Sindhi Mutton Chops. These are Mutton Chops are prepared in the traditional Sindhi style of cooking; an authentic Sindhi Meat dish. Preparation Time: 60 Minutes Serves: 4 Persons Ingredients ½ kg Mutton chops 2 Tea spoon raw Papaya juice 2 tea spoon Amchur powder [powder of dried mangoes] 2 tea spoon… Continue reading Recipe for Sindhi Mutton Chops

Recipe for Shahi Mutton Chops

This Recipe is for preparing the famous Mughlai Restaurant Style Shahi Mutton Chops. Shahi means royal and these are Mutton Chops prepared in the regal Mughlai style of cooking. Preparation Time: 60 Minutes Serves: 6-7 Persons Ingredients 1 kg Mutton chops 100 grams Khoya [whole dried milk] ½ cup Cashew nuts 250 grams finely chopped… Continue reading Recipe for Shahi Mutton Chops