Recipe for Kothimbir [Coriander] Wadi

This is a step by step Recipe for preparing Maharashtrian Style Kothimbir [Coriander] Vadi. This is an authentic and traditional Maharashtrian recipe. This dish, prepared using fresh Coriander leaves and Gram Flour as the main ingredients is a tasty add on to the main course of a typical Maharashtrian meal. Preparation Time: 45 Minutes Serves:… Continue reading Recipe for Kothimbir [Coriander] Wadi

Simple recipe for Pineapple and Banana Milk Shake

This is a very simple step by step recipe to make Fruit Juice Stall Style Pineapple and Banana Milk Shake [ Ananas aur Kele ka Milkshake]. The quantity of the ingredients given can be increased or decreased as per requirements. Preparation Time: 20 Minutes Serves: 4 Persons Ingredients 2 peeled and mashed Bananas 2 cups… Continue reading Simple recipe for Pineapple and Banana Milk Shake

Recipe for Apple Pickle

This is a unique recipe for preparing tasty and delicious Apple Pickle, called Seb Ka Achar in Hindi and Safarchand Che Lonche in Marathi. Does not take much time or effort. A nice add on to the main course. Ingredients 1 kg Apples 500 gram Onions 1 liter White Vinegar 1 table spoon Salt 15… Continue reading Recipe for Apple Pickle