Recipe for Gulab Jamun

Gulab Jamun

This Recipe is for preparing at home soft and delicious typical Mithai Shop Style soft and delicious Gulab Jamun. This is a Sweet dish, which is very popular all over India and is prepared on festive occasions. The Marathi language version of the same Khava Gulab Jamun recipe can be seen here – Delicious Khava Gulab… Continue reading Recipe for Gulab Jamun

Recipe for Sandesh

This Recipe is for preparing at home, the famous Bengali Mithai Sandesh.  An extremely popular Mithai served on almost all festive occasions. Preparation Time: 45 Minutes Serves: 4 persons Ingredients 3 Table spoon Custard Powder 1 Tea spoon Baking powder 200 gram Sugar 200 gram Paneer 250 gram Khoya [whole dried milk] ½ Tea spoon Salt ½… Continue reading Recipe for Sandesh

Recipe for Rice Kheer

This is a recipe for Rice Kheer or Chawal Ki Kheer using rice as the main ingredient. This Kheer preparation is very popular in most regions of India. Preparation Time: 30 Minutes Serves: 4 Persons Ingredients 1 Cup good quality Rice 5 Cup Milk 1 Cup Sugar ¼ Cup Coconut Shredded 1 Table spoon Ghee… Continue reading Recipe for Rice Kheer