Recipe Paneer Cutlets

This is a Recipe for preparing crisp and tasty Dhaba or Restaurant Style Paneer Cutlets. This is a Tea or a breakfast snack, which also tastes well with the main course. Preparation Time: 45 Minutes Serves: 6 Persons Ingredients Oil for frying 200 gram Paneer 100 gram Carrot 100 gram Green Peas 3 Big Tea… Continue reading Recipe Paneer Cutlets

Recipe Hot Soufflé

This is a step by step Recipe for making at home sweet and delicious Hot Soufflé. This is a Tea time treat. With just a little bit of extra trouble you can turn those tea times into terrific treats for your family or guests. Preparation Time- 60 Minutes Serves- 4 Persons Ingredients ¼ Cup plain… Continue reading Recipe Hot Soufflé

Recipe for Potato Dosa

This is a Recipe for preparing crispy Batata or Potato Dosa. This is a great break fast dish, prepared usimg Potatoes as the main igredient. Preparation Time: 45 Minutes Serves: 4 Persons Ingredients 2 Cup Rice 4-6 Red Chilies 4 Potato (boiled & mashed) ½ inch Ginger 1 or 2 Onion Preparation Soak rice for… Continue reading Recipe for Potato Dosa

Recipe for Moong Toast

This is a Recipe for preparing crisp and tasty Moong Toast. This is a delicious break fast dish, which uses a special Green Gram Battar for making this Moong Toast. Ingredients Bread 6 slices (cut into half) Green chutney (grind) Coriander leaves ½ bunch 4 green Chilies Tamarind (marble size) ¼ Coconut Salt to taste… Continue reading Recipe for Moong Toast

Snacks Recipes

In this section, I have combined a most diverse compilation of Snacks, including some of the most popular Indian, Continental and Chinese Snacks and Starters dishes. The collection includes popular Punjabi, Maharashtrian, Gujarati, North and East India, Bengali and South Indian Snacks, Fast Food items and Birthday, Cocktail and Kitty Party Snacks and Starters items.… Continue reading Snacks Recipes