This is a Recipe for Chicken Kesar Matar Pulao, a popular Chicken rice preparation with the rich flavor of Kesar. Chicken Kesar Matar Pulao Preparation Time: 45 Minutes Serves: 5 Persons Ingredients 900 Gram Chicken 2 Tablespoon Oil 1 Onion (chopped) 2 Teaspoon Paprika 1 Clove Garlic (crushed) 8 Tomatoes Salt and Pepper as per… Continue reading Chicken Kesar Matar Pulao
Category: Pulao and Rice Recipes
Easy Narali Bhat recipe in Marathi
सोपा झटपट नारळी भात हा महाराष्ट्रीयन लोकांची अगदी आवडती डिश आहे. नारळी भात करण्यासाठी आंबेमोहर तांदूळच वापरावा. कारण आंबेमोहर तांदूळ हा सुगंधी असतो. हा भात महाराष्ट्रमध्ये नारळी पोर्णिमा ह्या दिवशी करतात. ह्यामध्ये ड्राय फ्रूट घातल्याने व नारळ घतल्याने चव छान लागते. साहित्य : २ कप तांदूळ (आंबेमोहर), २ कप नारळ (खोवून), २ कप साखर, ५-६… Continue reading Easy Narali Bhat recipe in Marathi
Thai Pineapple Rice recipe in Marathi
थाई अननस फ्राईड राईस – राईस ही जेवणा मधील मेन डिश आहे. अननस हा आंबट गोड असतो त्यामुळे भाताला छान चव येते. थाय मिरच्यांनी तिखट पणा येतो. बेसिल पानांनी सुगंध येतो. बृथ पावडर व मिरी पावडर नी पण वेगळी चव येते. हा भात तुम्ही छोट्या पार्टी साठी करू शकता. साहित्य : १ कप बासमती राईस… Continue reading Thai Pineapple Rice recipe in Marathi
The Famous Cantonese Fried Rice
This is a simple to understand step-by-step Recipe for preparing at home typical authentic Chinese Restaurant Style Cantonese Fried Rice, one of the more famous and popular of the Chinese Fried Rice dishes. The Marathi language of this fried rice preparation method is published here – Cantonese Style Fried Rice Cantonese Fried Rice Preparation Time: 25 Minutes Serves:… Continue reading The Famous Cantonese Fried Rice
Maharashtrian Fresh Green Chickpea Pulao
This is a another recipe to prepare the traditional Maharashtrian Fresh Green Chickpea Pulao or Solane Bhat or Taje Hirve Harbara Pullao, a variation of the famous Maharashtrian Masale Bhat. Ingredients 1 Cup Basmati Rice ¼ Cup Fresh Green Chickpea [Taje Hirve Harbare] 1 Small Onion ½ Table spoon Ginger-Garlic Paste 2 Table spoon Coconut… Continue reading Maharashtrian Fresh Green Chickpea Pulao
Wholesome Nutritious Pulav
This is Recipe for Nutritious Pulav, an wholesome Indian rice dish for the main course. Ingredients 1 Cup Wheat thick Rawa (Dalia) 1 Cup Green Peas 1 Tea spoon Ginger 1 Small Tomato (chopped) 3-4 Green Chilies (chopped) Masala (4-5 Black Pepper Corn, ¼ Tea spoon Caraway Seeds, 1 Bay Leaf) Salt as per taste… Continue reading Wholesome Nutritious Pulav
Simple Parsi Fried Rice
This is a Recipe for Parsi Fried Rice, prepared in the traditional Parsi style of cooking. This is a simple recipe, which can be served with or without any curry. Ingredients 500 Grams Rice (Basmati) 1 Large Onion 2 Pieces Cinnamon 5 Pepper Corns 3 Black Cardamoms 5 Cloves 1 Tablespoon Sugar 2 Tablespoon Ghee… Continue reading Simple Parsi Fried Rice