This is a Recipe for preparing typical Parsi Style Egg Custard or the Bawaji Ka Anda Custard as it is sometimes referred to in Mumbai. This is a traditional Parsi Dessert and normally served at Parsi functions and weddings. The preparation is uncomplicated and this Custard can easily be prepared at home by following the… Continue reading Typical Parsi Style Egg Custard Recipe
Category: Eggs Recipes
Simple Recipe for Egg Chaat [Ande Ka Chaat]
Egg Chaat or Egg Chaat or Ande Ka Chaat as it is called in the Hindi language is a tasty Eggs preparation for parties as a starters dish. This Egg recipe has been simplified to make the preparation at home as easy and simple as possible. The preparation takes hardly any time or effort once… Continue reading Simple Recipe for Egg Chaat [Ande Ka Chaat]
Andyachi Masala Amti Recipe in Marathi
अंड्याची आमटी ही सर्वाना आवडते. समजा कधी घरात भाजी नसेल तर पटकन करता येते. तसेच घरी कधी अचानक पाहुणे आलेतर लवकर होणारी व चवीला पण छान लागणारी. नारळाच्या दुधामध्ये व ह्या प्रकारचा मसाला वापरून बनवलेली ही आमटी खमंग लागते. नारळ हा आपल्या प्रकृतीला थंड पण असतो. वेळ बनवण्यासाठी : ३० मिनिट वाढणी : ४ जणांसाठी… Continue reading Andyachi Masala Amti Recipe in Marathi
Spicy Mughlai Egg Paratha
The Mughlai Anda or Egg Paratha is a spicy Paratha prepared combining an Omelette like egg filing with the Chapatti. This is a wholesome egg preparation suitable for most meals, including the Lunch Boxes of children and adults. This simple and easy to follow recipe makes it easy to prepare at home crisp and tasty… Continue reading Spicy Mughlai Egg Paratha
French Toast Recipe in Marathi
फ्रेंच टोस्ट हे आपल्याला सकाळी नास्तासाठी किंवा रात्री हलके जेवण म्हणून सुद्धा घेता येईल. ब्रेड व अंड्यामुळे पोट सुद्धां भरते. तुपामध्ये फ्राय केल्याने खमंग लागतात. व टोमाटो सॉस बरोबर सर्व्ह केल्याने चव पण छान लागते. फ्रेंच टोस्ट बनवण्यासाठी वेळ: २० मिनिट वाढणी: २ जणासाठी फ्रेंच टोस्ट साहित्य: ४ ब्रेंडचे स्लाईस २ अंडी २ टे स्पून… Continue reading French Toast Recipe in Marathi
Kandyatli Andi – Onion Eggs – Masala Eggs
This is a Recipe for preparing at home tasty Kandyatli Andi [ in the Marathi language] or Onion Eggs or Masala Eggs. This is a most delicious and spicy Eggs preparation, which I learnt from my late Mother-in-law. A treat for lovers of Masala Eggs. Preparation Time: 30 Minutes Serves: 3 Persons Ingredients 3 Eggs… Continue reading Kandyatli Andi – Onion Eggs – Masala Eggs
Egg Canape for Cocktail Parties
This is a Recipe for Egg Canape a special uncommon snack for cocktail parties. Ingredients 2 Eggs ¼ Tea spoon Chili Sauce 1 Tomato Sliced A little Butter 1 Bread Loaf (sliced and cut into rounds Salt and Pepper as per taste Preparation Hard-boil the Eggs. Shell and slice them. Butter the Bread rounds and… Continue reading Egg Canape for Cocktail Parties