फ्रोझन योगर्ट: आता एप्रिल. मे मध्ये खूप उष्णता असते. त्यामुळे सर्वाना थंडगार काहीना काही खावेसे वाटते. आपण नेहमी थंड दही जेवणात सर्व्ह करतो. फ्रोजन केलेले दही करून पहा सर्वाना आवडेल. हे बनवायला अगदी सोपे आहे व तसेच चवीस्ट पण लागते. ह्यामध्ये आपण वेगवेगळे प्रकार बनवू शकतो. मी हे बनवताना लिंबूरस वापरला व लिंबू किसून त्याची… Continue reading Frozen Yogurt Recipe in Marathi
Month: April 2017
Recipe for Crispy and Spicy Jowar Flour Chakli
This is a step-by-step recipe to make spicy, crispy and delicious authentic Maharashtrian Style Jowar or Sorghum Flour Chakli. Normally Chaklis are prepared using Chakli Bhajani, Rice or Moong Dal Flour, however, when Chakli Bhajani is not available in the house, you can try making Jowar Flour Chaklis. Jowar Flour Chaklis can be served as… Continue reading Recipe for Crispy and Spicy Jowar Flour Chakli
Recipe for Crispy Moong Dal Chakli
This is a step-by-step Recipe for making at home crispy and tasty authentic Maharashtrian Style Split Green Gram or Moong Dal Chakli for snacks or for the annual Diwal Faral. The Moong Dal Chakli is easy to prepare, once you have all the ingredients in place. The Marathi language version of the same Chakli recipe… Continue reading Recipe for Crispy Moong Dal Chakli
Recipe for Thick Chicken Aloo Gobi Gravy
This is a step-by-step recipe for making at home tasty and delicious Chicken Aloo Gobi Gravy. This is a thick stew like Chicken Gravy, which apart from the Chicken makes the use of Cauliflower and Potatoes as the main ingredients. The Chicken-Cauliflower- Potato Gravy is a main course Chicken dish, which goes very nicely with… Continue reading Recipe for Thick Chicken Aloo Gobi Gravy
Recipe for Sukha Chicken Gravy Maharashtrian Style
This is simple to implement recipe for making at home typical Restaurant or Dhaba Style Sukha or Dry Maharashtrian Chicken Gravy. This Sukha Chicken recipe given by me is a great main course Chicken dish, which tastes good with Parathas, Puris or Fried Rice. Preparation Time: 45 Minutes Serves: 4-5 Persons Ingredients 1 Kg Chicken-cut… Continue reading Recipe for Sukha Chicken Gravy Maharashtrian Style