This is a Recipe for preparing at home Masala for Milk. This Milk Masala [ Doodh Masala] is used to prepare Khir, Basundi, Ice-cream decoration and Sharad – Kojagiri Purnima Milk preparations. This Masala can easily be made at home; no need to purchase from the market. Approximately 2 table spoons of this Masala can… Continue reading Masala for Milk Recipe
Month: September 2012
Recipe for Dry Chutney for Idli Dosa
This is a Recipe for preparing at home Restaurant or Fast-Food Stall Style Sukhi or Dry chutney for Idli Dosa. This Dal Chutney adds taste and flavor to Idlis and Dosas and other South Indian Snacks. The Marathi language version of this Dry Chutney can be seen here – Sukhi Chutney for Idli-Dosa Dry Chutney… Continue reading Recipe for Dry Chutney for Idli Dosa
Royal Chutney Recipes
Chutneys form an integral part and parcel of any Indian meal; cutting across most Indian states and cultures in India. There are also specific Chutneys for some traditional and popular snacks all over India. Most Chutneys are simple to make and not very time consuming. They are prepared from a wide range of spices, fruits, vegetables and… Continue reading Royal Chutney Recipes
Step by step Recipe for Zatpat Pizza
This is a step by step Recipe for preparing at home healthy and nutritious Quick or Zatpat Pizza. This Pizza preparation is very popular amongst kids as well as adults. Try it for breakfast or even the main course, if you wish. The Marathi language version of this Pizza recipe is given here – Nutritious and Healthy… Continue reading Step by step Recipe for Zatpat Pizza