Recipe for Chicken Cheese Toast

This is a recipe for Chicken Cheese Toast. This is a great breakfast dish which can even be served on the main course.

Preparation Time: 60 Minutes
Serves: 4 Persons

200 gram diced and cooked chicken
50 gram butter
50 gram flour
1/1/2 cup milk
50 gram thinly sliced button mushroom
6 large slices of bread
50 grams grated cheese
A few onion rings for garnishing
Salt, pepper and chili powder as per taste

First prepare a white sauce from the butter, milk and flour.
Add the seasoning, chicken and mushroom and cook; stirring continuously till it becomes slightly thick.
Then toast all the bread slices on both the sides.
Divide the chicken mixture equally on them.
Sprinkle the cheese equally on top of each and place under a grill till the cheese turns a nice shade of golden brown.
Serve hot garnished with the onion rings.

By Sujata Nerurkar

I am an Expert Indian Chef, Food Columnist and Adviser. I write on food and recipes on my site and conduct cooking, candle making, chocolate making, dry cleaning, decoration and other art classes. The recipes and food themes given by me are unique and original and appear regularly in numerous reputed periodicals, newspapers and magazines.

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