This is a Recipe for Healthy Walnut Soup. This Soup preparation is not only very tasty it is also digestive and good for health, especially during the Summer Season. This is so because Yogurt is one of the main ingredients along with walnuts, which have strong medicinal properties. Also included in this article is the… Continue reading Healthy Walnut Soup Recipe
Category: Recipes in Marathi
Mutton Liver Fry Recipe in Marathi
महाराष्ट्रियन पद्द्धीतीने मटन लिव्हर फ्राय ह्या प्रकारे लिव्हर फ्राय केल्याने अगदी खमंग लागते. जसे आपण मटनाला मसाला लावून १-२ तास बाजूला ठेवतो ह्यामध्ये लिव्हर तसे केले तर चवपण छान लागते. ह्यामध्ये पाणी थोडे कमीच वापरायचे ह्याचा मसाला जरा घट्टच असतो. पराठ्या बरोबर किवा तादलाच्या भाकरी बरोबर सर्व्ह करा. English version of the Mutton Liver Fry… Continue reading Mutton Liver Fry Recipe in Marathi
Mughlai Mutton Masala Recipe in Marathi
मोगलाई मटण मसाला हा पदार्थ छान खमंग लागतो कारण की ह्यामध्ये मटणचे तुकडे तुपामध्ये तळून घेतले आहते. तसेच सर्व मसाला चांगला परतून घेतला आहे त्यामुळे अगदी चवीस्ट लागतो. मोगलाई पदार्थ बनवताना कच्चा मसाला वापरला आहे त्यामुळे चव पण वेगळी लागते. English version of the recipe for Mughlai Mutton Masala is given in the article, which… Continue reading Mughlai Mutton Masala Recipe in Marathi
Recipe for Kashmiri Style Mutton Kebab
This is a Recipe for Kashmiri Style Mutton Kebab, a specialty Meat preparation from Kashmir. I have prepared this Kebab, using the traditional Kashmiri method. The Kebab goes nicely with the main course or as a starters item, can also be served for Kitty and Cocktail parties. Also given here is the Marathi version of… Continue reading Recipe for Kashmiri Style Mutton Kebab
Spicy Maharashtrian Style Mutton Keema
This is a Recipe for preparing at home authentic Spicy Maharashtrian Style Mutton Keema, a spicy and tasty Keema recipe using a special Maharashtrian Garam Masala. Also included in this article is the Marathi recipe for the same dish known in MarathI as Khamang Mutton Keema. Preparation Time: 60 Minutes Serves: 4 Persons Ingredients 250… Continue reading Spicy Maharashtrian Style Mutton Keema
Recipe for Fresh Ripe Mango Rice
This is a Recipe for Fresh Ripe Mango Rice, another one of the recipes for the Mango season. This is sweet rice, which uses Fresh Mango Pulp as the main ingredient. Included below in the Marathi Version of the same recipe, known in the Marathi language as Ambyacha Bhat, a specialty Maharashtrian rice preparation. Ingredients… Continue reading Recipe for Fresh Ripe Mango Rice
Recipe for Fresh Ripe Mango Puris
This is a Recipe for Ripe Mango Puri another one of my experiment with fresh Mangos, this time to prepare a stuffing with Mango Juice and Grated Coconut being the main ingredients. Also given below this recipe is the Marathi version of the same dish. Ingredients 1 Cup Mango Juice thick (boiled) 2 Cups Coconut… Continue reading Recipe for Fresh Ripe Mango Puris