Recipe for Maharashtrian style Chicken Biryani

This is a simple step-by-step Recipe for making at home delicious and mouth watering Maharashtrian style Chicken Biryani. This Biryani dish is my own creation and I have used spicy Maharashtrian ingredients and a freshly grounded Garam Masala for giving the Biryani the extra spicy flavor. The Marathi language version of this Biryani Recipe can be seen here – Green Masala… Continue reading Recipe for Maharashtrian style Chicken Biryani

Recipe for Malpua with Mango flavor

This is a Recipe for making at home sweet and delicious Mithai Shop Style Malpua with Mango flavor. The Aam Ka Malpua is a dish created by me combining Malpuas with the pulp of the tasty and famous Haapus or Alphonso Mangoes. Malpua with Mango flavor Preparation Time: 60 Minutes Serves: 5 Persons Ingredients For Malpua… Continue reading Recipe for Malpua with Mango flavor

Recipe for Khamang Bhendi chi Bhaji

This is a Recipe for preparing at home Spicy Dry Lady Finger Vegetable or Suki Khamang Bhendi chi Bhaji, prepared in the authentic and typical Maharashtrian Style of cooking. Ingredients 250 Grams Lady Finger 2 Table spoon Coriander (Chopped) Salt to taste For Tadka 1 Table spoon Oil 1 Tea spoon Mustard seeds 1 Tea… Continue reading Recipe for Khamang Bhendi chi Bhaji

Recipe for Coconut Vadi – 2

This is another simple and easy to follow recipe for making at home the famous Maharashtrian Diwali Faral Sweet dish of God Naralachi Vadi-Barfi or Sweet Coconut Vadi-Barfi. The God Naralachi Vadi is a speciality Maharashtrian Mithai, which is an integral part and parcel of the annual Diwali Faral or for the festival of Narali Purnima- Raksha Bandhan. Coconut Vadi… Continue reading Recipe for Coconut Vadi – 2

Recipe for Mushroom – Capsicum Salad

This is a simple Recipe for preparing at home Indian Restaurant Style Mushroom-Capsicum Salad. This is a most impressive Party Salad, using Shimla Mirch along with Mushroom as the main ingredients. Preparation Time: 30 MInutes Serves: 4 Persons Ingredients 200 Gram Mushroom (finely cut) 2 Big Onion (finely cut) 1 Big Capsicum (finely cut) 1… Continue reading Recipe for Mushroom – Capsicum Salad