Recipe for Stuffed Prawns Karanji

This is a simple and easy to follow Recipe for preparing at home Stuffed Prawns Karanj. This is a speciality  Maharashtrian Jhinga Stuffed Karanji preparation, a great Cocktail snack or even a side dish for the main course. Ingredients 100 Grams Big size Prawns 1 Onion (finely cut) 1 Table spoon Vinegar ½ Table spoon… Continue reading Recipe for Stuffed Prawns Karanji

Recipe for Suran Potato Kabab

This is a Recipe for preparing at home delicious Suran Potato Kababs. This is a veg Kabab, making the use of Yam and Potatoes, which is called in Marathi as Surnache Kabab. The Suran Kabab can be an excellent crispy side dish to compliment the main course or even a wholesome filling snack. Preparation Time-… Continue reading Recipe for Suran Potato Kabab

Recipes for Side Dishes

Chutney, salads, sauces, soups and pickles are the side dishes, which can make even an ordinary main course, turn into a great culinary experience. These side dishes to the main course are instrumental in adding taste, flavor and variety to the main course, which is incomplete without these must haves. Here I am giving a… Continue reading Recipes for Side Dishes