This is a Recipe for preparing at home Besan Roll Curry. This is an authentic and traditional main course dish in Punjab and Rajasthan also known as the Besan Gatte Ki Gravy. Ingredients 250 Grams Besan flour [Gram flour] 2 to 3 boiled potatoes 2 Chopped Tomatoes 3 medium sized Onion, finely chopped 2 Table spoon… Continue reading Recipe for Besan Roll Curry
Month: December 2011
Recipe for Sweet Potato Puri [Ratalyachi Puri]
This is a step by step recipe for Sweet Potato Puri [Ratalyachi Puri]. This is a main course dish most found in Indian cuisine. This is a Maharashtrian Specialty Dish. Sweet Potato Puri Preparation Time: 45 Minutes Serves: 12-15 Puries Ingredients ¼ Kg Sweet Potato [Ratali] (boiled and mashed) ½ Cup Jaggery 2-3 Green Cardamoms… Continue reading Recipe for Sweet Potato Puri [Ratalyachi Puri]
Recipe for Chapati Roll
This is a most simple and easy to follow recipe for preparing at home multipurpose Chapatti Roll. You can fill this Chapati with any filling of your choice, including Mutton-Eggs-Fish-Chicken-Cheese or Vegetarian fillings Ingredients 2 Cup Wheat flour 1 Egg Boiling water and Salt enough for the dough filling of choice (fish/meat/veg) Preparation Make a… Continue reading Recipe for Chapati Roll