Alu Vadi chi Amti

This is a Recipe for preparing at home authentic Maharashtrian Style Aloo Vadi Chi Amti or Colocasia Vadi Gravy (आळूच्या वड्यांची आमटी) The Alu Vadi Gravy is a traditional and popular dish in Maharashtra. The Aloo Vadi Amti recipe given in this article is for preparing a spicy Gravy using a specially prepared fresh Garam… Continue reading Alu Vadi chi Amti

Delicious Crispy Aappe (आप्पे)

This is a Recipe for Aappe (आप्पे) a Maharashtrian snack dish, ideal for breakfast and tiffin boxes of children. The Marathi language Appe recipe can be seen – Here Preparation Time: 45 Minutes Serves: 4 Persons Ingredients  1 Cup Gram Dal (Chana Dal) ½ Cup Rice ¼ Cup Black Gram Dal (Urad Dal) 2 Table… Continue reading Delicious Crispy Aappe (आप्पे)

Ras-Ghavan (रसातले-घावन)

This is a Recipe for preparing at home Ras-Ghavan or God Naralachya Rasatle Ghavan (गोड नारळाच्या रसातले  घावन). This is an authentic and traditional sweet dish from the Konkan region of Maharashtra, which is normally prepared on festive or religious occasions as part of the main course meals. The Marathi language version of this Ghavan… Continue reading Ras-Ghavan (रसातले-घावन)

Step by Step Recipe for Kachchi Dabeli

This is a Recipe for making at home tasty Fast Food Style Kachchi Dabeli (कच्ची दबेली ). Kachchi Dabeli is one of the most famous and popular fast food items found all over India. In this article, I will explain in a most simple step by step manner how Kachchi Dabeli can be easily  prepared at home.… Continue reading Step by Step Recipe for Kachchi Dabeli

Chicken Kheema Flaked Rice [Kheema Poha]

This is a Recipe for preparing at home for Breakfast tasty Chicken Kheema Flaked Rice [Poha]. A delicious and spicy Kheema Poha or Pohe preparation, a welcome and unique variation of the Maharashtrian Pohe dish, combining the flavor of Flaked Rice with that of Minced Boneless Chicken. This easy to understand recipe of the Chicken… Continue reading Chicken Kheema Flaked Rice [Kheema Poha]