Recipe for Salted Shankarpali

This is a Recipe for preparing Khari or Salted Shankarpali. This Salted Shankarpali is prepared normally during festivals; especially as a part of the Faral during the Diwali festival in Maharashtra. The Marathi language version of this Shankarpali recipe and preparation method can be seen here – Kurkurit Shankarpali Preparation Time: 60 Minutes Serves: 10-12 Persons Ingredients… Continue reading Recipe for Salted Shankarpali

Recipe for Sev

This is a Recipe for Sev. Sev is prepared during festivals; especially during the Diwali festival in Maharashtra and is a very popular Diwali Faral item. Preparation Time: 60 Minutes Serves: 12-15 Persons Ingredients 4 Cup Besan [ Gram Flour ] 1 Cup Oil 4 Tea spoon Red Chili Powder 4 Tea spoon Salt ¼… Continue reading Recipe for Sev

Recipes for Beverages

This is a list of a selection of easy and step-by-step recipes for the preparation of beverages like Sharbat, fruit juices, milk shakes, coffee, tea, moctails and some cold beverages, including Restaurant and Fruit Juice Stall Beverage preparations. It is always better for the new homemaker to know how to prepare some simple beverages at… Continue reading Recipes for Beverages

Snacks Recipes

In this section, I have combined a most diverse compilation of Snacks, including some of the most popular Indian, Continental and Chinese Snacks and Starters dishes. The collection includes popular Punjabi, Maharashtrian, Gujarati, North and East India, Bengali and South Indian Snacks, Fast Food items and Birthday, Cocktail and Kitty Party Snacks and Starters items.… Continue reading Snacks Recipes