Recipe for Nutri Nugget Cutlets

This is a recipe for Nutri Nugget Cutlets. Nutri Nuggets readily available in the market are a rich source of protean and are a low fat food.
These crispy cutlets made from Nutri Nuggets can be eaten as a snack or even served with the main course

Ingredients
2 ½ Cup Nutri Nugget
½ Cup Chana Dal
1 Big size Potato (peal)
1” Ginger
7-8 petals Garlic
4-5 Green Chilies
1½ Cup water
Salt to taste
1 Tea spoon Garam Masala
1 Cup Coriander (cut in small pieces)
2 Table spoon Corn flour
1 Table spoon Maida
Oil for frying the Cutlets

Preparation
Mix the all above ingredients (without Garam Masala, Coriander, Corn flour and Maida) and cook in the pressure cooker (give 2 whistles) till dry.
After that grind the cooked mixture in a grinder and then add Coriander, Garam Masala, Maida and Corn flour and mix it nicely and prepare small cutlets. Deep fry.

By Sujata Nerurkar

I am an Expert Indian Chef, Food Columnist and Adviser. I write on food and recipes on my site and conduct cooking, candle making, chocolate making, dry cleaning, decoration and other art classes. The recipes and food themes given by me are unique and original and appear regularly in numerous reputed periodicals, newspapers and magazines.

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