This is a Recipe for Step by Step Cauliflower Pickle or in Hindi as Gobhi Ka Achar. People who fancy sweet pickles will enjoy this eating this pickle. I have given the preparation method in a systematic manner to make the preparation easy. Ingredients 1250 Grams Cauliflower 1250 Grams Turnip 450 Grams Mustard Oil 125… Continue reading Recipe for Step by Step Cauliflower Pickle
Category: Pickle Recipes
Recipe for Karlya che Lonche
This is a very simple Recipe for making at home Authentic Maharashtrian Style Karlya Che Lonche (Bitter Gourd Pickle). This Maharashtrian version of the Karele Ka Achar is very tasty, it takes hardly any time to prepare and can add taste to any kind of meal, including breakfast and the main course. Preparation Time: 30 Minutes… Continue reading Recipe for Karlya che Lonche
Recipe for Prawn Pickle- Indian Style – 2
This is a delicious Recipe for preparing Prawn Pickle, in the traditional Indian style of cooking. This Maharashtrian recipe for Jhinga or Kolambi Che Lonche is different from the previous one in which Green Masala was used. Ingredients 1 Cup Prawn (cleaned and deviened) ½ Cup Vinegar ½ Cup Oil 1 Table spoon Garlic Paste 1 Table… Continue reading Recipe for Prawn Pickle- Indian Style – 2
Recipe for Karlyache Lonche
This is a Recipe for Karlyache Lonche (Bitter Melon). A Maharashtrian Pickle recipe; for those who love the bitter and sour taste. Preparation Time: 30 Minutes Serves: 4 persons Ingredients 2 Big Bitter Melon (cut in round pieces) 2 Table spoon Mirchi Lonche masala 1 Table spoon Lemon Juice Salt to taste For Tadka 2… Continue reading Recipe for Karlyache Lonche
Recipe for Mutton Lonche (Meat Pickle)
This is a Recipe for preparing at home spicy and mouthwatering Mutton Lonche (Meat Pickle) prepared in the authentic and traditional Konkani; Maharashtrian style of cooking Pickles. This Gosht Ka Achar lasts for a month or so if kept in a refrigerator. Preparation Time : 60 Minutes Serving : 8 Persons Ingredients 1 Kg Meat… Continue reading Recipe for Mutton Lonche (Meat Pickle)
Royal Pickle Recipes
Pickles are an integral part and parcel of any Indian meal. Sometimes even breakfast or snacks taste great with the addition of the pickle to the plate. Pickles have a reasonably long shelf life and hence are amongst the most convenient add on to the main course. The selection given here includes some traditional Vegetarian… Continue reading Royal Pickle Recipes
Recipe for Kaju che Lonche
This is a Recipe for preparing rich and spicy Kaju che Lonche [Cashew Nut Pickle or Kaju Ka Achar]. This is a authentic and traditional Maharashtrian pickle recipe, which is mostly popular in the coastal regions of Maharashtra where there is large scale Cashew Nut cultivation. Ingredients ¼ Kg Cashew Nuts (cut in medium size… Continue reading Recipe for Kaju che Lonche