Indian Style Nachos

Indian Style Nachos

This is a very simple Recipe for making at home Papad Nachos. This is a Mexican dish but I have changed it suit Indian tastes. Preparation Time: 20 Minutes Serves: 2 Persons Ingredients 2 Papad 1 Tea spoon Oil 2 Table spoon Sweet Corn Niblets (boiled) 2 Table spoon Carrot (shredded) 2 Table spoon Onion… Continue reading Indian Style Nachos

Crispy Prawns Toast

This is a Recipe for preparing at home Restaurant Style Bread Jhinga Toast or Crispy Prawns Toast. Ingredients 8-10 Big size Prawns 1 Table spoon Oil 1 Table spoon Ginger-Garlic thick Paste ¼ Tea spoon Turmeric Powder 1 Tea spoon Lemon Juice Salt as per taste 5 Bread slice (cut in different shapes) Oil for trying… Continue reading Crispy Prawns Toast

Maharashtrian style Masale Bhat

This is a Recipe for preparing at home authentic Maharashtrian style Masale Bhat. This is a traditional and famous rice dish from Maharashtra, commonly served during weddings, festive occasions and religious ceremonies. The recipe is given in a simple step by step manner to make the preparation easy for the new homemakers. The Marathi language version… Continue reading Maharashtrian style Masale Bhat

Maharashtrian Dodkyachi Bhaji-2

This is another simple and easy to understand Recipe for preparing at home authentic Maharashtrian Style Dodkyachi Bhaji, a typical vegetable preparation from Maharashtra. Maharashtrian Dodkyachi Bhaji-2 Preparation Time: 20 Minutes Serves: 4 Persons Ingredients 250 Gram Dodka (Ridge Gourd) 1 Small size Onion (chopped) 2 Green Chilies (slit) 1 Table spoon Gram Dal (Channa… Continue reading Maharashtrian Dodkyachi Bhaji-2